Online Catalogue with all Lots / Auction 157
Wertvolle Bücher, Graphik, Historische Photographie
Friday, 24 October 2025 at 11:00 am Lose 1- 1105
Saturday, 25 October 2025 at 11:00 am Lose 1106-2003
Lot 1903 Sammlung von zwei …
Sammlung von zwei französischen Werken.
Gastronomie
Varia (mit diversen Schlagworten) – Enthält: Ali-Bab. Gastronomie pratique. Études culinaires suivies du Traitement de l'Obésité des Gourmands. Paris, Flammarion, 1907. 2 Bll., 314 S. 8°. Rote OLwd. mit Goldprägung und Marmorvorsätzen (berieben und bestoßen). Aus der Sammlung Deuzel, mit Stempel. Buchblock angebrochen. Papierbedingt gebräunt. - Marc Berthoud. La Charcuterie pratique. Quatrième Édition. Paris, Hetzel et Cie, (nach 1884). 2 Bll., II, 381 S. 8°. OBroschur (gebräunt, Rücken mit größeren Defekten). Aus der Sammlung Deuzel, mit Exlibris. Erste Lagen gelockert. Papierbedingt gebräunt.
Varia and Miscellaneous – Collection of two French works on Gastronomy. - Contains: Ali-Bab. Gastronomie pratique Études culinaires suivies du Traitement de l'Obésité des Gourmands. Red cloth with gilt embossing and marble endpapers (rubbed and bumped). From the Deuzel Collection, with stamp. Book block broken. Paper browned. - Marc Berthoud. La Charcuterie pratique. Quatrième Édition. Orig. paperback (browned, spine with larger defects). From the Deuzel Collection, with bookplate. First layers loosened. Paper browned.
Startprice: 200 €
Estimate: 300 €
Premium and taxation
This work is subject to under the regular margin scheme. There is a 24.95% buyer's premium on the hammer price and inside the EU 7% (Books, Paintings, Drawings and most Prints) and 19% (Photographs, Screen and Offsetprints, Autographs and Manuscripts) VAT on the final invoice amount.
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